Slush Punch
This punch is served at every holiday, family get together, and special occasion. Why? Because it's my favorite and everyone knows it, and most importantly because it's delicious!
Ingredients:
- 1 pkg of Kool Aid
- 1 cup sugar
- 1 can frozen lemonade
- 1 can pineapple juice (the big one)
- 2 liter bottle of 7-up
- 2 liter bottle of Fresca
Directions:
1. Mix all together and divide into 2 gallon sized Ziploc bags.
2. Fill the remainder of each Ziploc with water.
3. Double bag the Ziplocs to avoid a mess.
4. Put in freezer overnight.
Next Day:
1. Slice with knice into punch bowl.
- SIDENOTE- the punch will not melt to become slush and that's where the knife comes into play again. You will need to slice and cut the frozen punch into pieces and chunks if you want your punch to be slushy!
2. Add a 2 liter bottle of 7-up and a 2 liter bottle of Fresca.
No comments:
Post a Comment